Ghee Highland shepherd communities
GheeHigh-altitude Himalayan pastures
Pure clarified butter from highland Nak milk.
The story
Hand-churned ghee made from the milk of nak (female yak) grazing on Himalayan alpine pastures. Rich, golden, and deeply aromatic.
How to use
Use for tempering dal, cooking rice, finishing curries, or as a daily nutritional spoonful.